Papaya Kush delivers that signature tropical stank — mango meets rot meets hash — in a squat, wide-leaf package. Its dense buds press like a dream and produce bubble hash that smells like exotic fruit turned up to 11.
She’s compact, resistant, and built for the heat. Expect greasy trichomes, medium height, and exceptional terpene transfer in all extraction formats. Put this one in the wash and smile.
**THC:** 20–23%
**CBD:** <1%
**Flowering Time:** 8–9 weeks
**Yield Indoor:** 500–600 g/m²
**Yield Outdoor:** 700–900 g/plant
**Preferred Method:** Bubble hash / Rosin
**Resistance:** High
**Climate:** Tropical, humid
**Effects:** Relaxing, fruity, stoned
**Terpenes:** Papaya, skunk, spice
**Grow Difficulty:** Medium–Easy
**Harvest Month:** Mid October
**Indoor/Outdoor:** Both
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